On Call Banquet Server

Remington Hospitality is seeking an On Call Banquet Server to deliver exceptional service at events in Los Angeles. This role is essential to creating memorable guest experiences through attentive and professional service during banquets and functions.

Day-to-day responsibilities include reviewing BEOs for menu details, room setup, and audio visual needs, as well as assisting with table, buffet, and bar setups. You will check the quality and presentation of food before serving, prepare and serve beverages, and communicate with the kitchen to keep them updated on any changes.

As part of a dedicated hospitality team, you will work in a fast-paced environment that values high work ethic and self-initiative. The role requires flexibility to work varying schedules including nights, weekends, and holidays, and the ability to thrive under pressure while providing prompt, professional service to all guests.

This position offers the opportunity to grow within a respected hospitality company, working alongside a team that is passionate about delivering great experiences. The pay rate is $22.92 per hour, with a schedule that adapts to event needs.